Places
San Daniele del Friuli: Territory and Prosciutto
An ideal microclimate for the aging of Prosciutto di San Daniele.
Events
A feast for all seasons
Why, and how, Italians celebrate important dates with food. Inspiration on what to dine on during holidays and feast days. …
Cuisine
From breakfast to a midnight feast – why Prosciutto di San Daniele is the perfect ‘anytime’ food.
Keep a packet in your kitchen because this delicious ingredient has a variety of uses. Not many foods can be …
People
Shop like an Italian
Shop like an Italian this year by visiting your local food market, eating seasonally and getting to know the producers.
Cuisine
Coffee – the Italian way
Cappuccino, macchiato, doppio, espresso – Italian is the language of coffee. The delicious combination of vowels and syllables roll off …
Recipes
Salad with Anchovies and Proscuitto di San Daniele
Prosciutto di San Daniele is an excellent source of protein, vitamins and minerals. It’s a natural Italian food and a …
Recipes
Peaches with Lobster and Prosciutto di San Daniele
Prosciutto di San Daniele is an excellent source of protein, vitamins and minerals – a natural Italian food that’s a mealtime …
Recipes
Quail with Prosciutto di San Daniele and Shallots
Prosciutto di San Daniele is made with only 3 ingredients: selected Italian pork thighs, sea salt and the unique San …
Places
The Italian prosciutto that’s a way of life
Prosciutto di San Daniele is more than a prosciutto – it’s a way of life. You can never forget that …