Product

With December here, cities are bright with lights and the smell of fresh baking starts to fill the homes. It’s the time of year when...

Prosciutto di San Daniele is the result of a simple promise: we let the raw ingredients and time do all the work. In our case,...

For many, autumn, like spring, is the season when the land reveals its true colours. Autumn in San Daniele del Friuli is indeed a mosaic...

A finely cut, rosy-hued slice of ham with an unmistakable aroma. It only takes a moment to recognise Prosciutto di San Daniele, one of Italy’s...

Fruity, bitter, sparkling, spiced. Cocktails evoke summer in a thousand different ways. Just one sip and you’re wafted away to a terrace by the sea,...

Celebrating Made in Italy means appreciating everything that makes this country unique: quality, beauty, creativity and, of course, know-how. It is an opportunity for us...

Nutrition plays a fundamental role for people who do sport – influencing performance, muscle recovery and general well-being. Alongside a balanced diet and targeted nutritional...

Prosciutto di San Daniele, with its unique sweetness and delicate aroma, is one of the undisputed symbols of Italian gastronomy. Its story unravels across the...

Carefully selected pork thighs and sea salt: these are the only two ingredients provided for by the Specification for the production of Prosciutto di San...

Prosciutto di San Daniele PDO is not merely food, but a symbol of Italian gastronomic excellence that is deeply rooted in tradition. This extraordinary product...

A symbol of Italy around the world, Prosciutto di San Daniele is one of the great Italian gastronomic delicacies. It is a cured, raw prosciutto...

The Italian summer offers numerous occasions to enjoy the pleasures of life, and one of the most appreciated moments is without doubt the aperitivo. This...

Taste, flavour and history: Prosciutto di San Daniele is the result of a centuries-old tradition rooted in a process which remains unchanged over time. Over...

The story of Prosciutto di San Daniele has distant beginnings. The term ‘prosciutto’ derives from the Latin and, according to scholars, has two different etymologies....

Prosciutto di San Daniele PDO is a culinary product which has its roots in a centuries-old tradition, based on expertise and craftsmanship which over time...

Prosciutto di San Daniele is the result of a slow process in which time plays a key role. It is the product of an ancient...

As this product is safe, even for expectant mothers.

The importance of the San Daniele del Friuli air in the production of the Prosciutto

A fundamental element of the supply chain

All the features

From the arrival of the legs to salting

The complete guide

All studies

The secret behind an outstanding product