Prosciutto di San Daniele: a natural, preservative-free identity
Prosciutto di San Daniele is the result of a simple promise: we let the raw ingredients and time do all the work. In our case,...
5 minutes
Read the articleProsciutto di San Daniele is the result of a simple promise: we let the raw ingredients and time do all the work. In our case,...
5 minutes
Read the articleFor many, autumn, like spring, is the season when the land reveals its true colours. Autumn in San Daniele del Friuli is indeed a mosaic...
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Read the articleA finely cut, rosy-hued slice of ham with an unmistakable aroma. It only takes a moment to recognise Prosciutto di San Daniele, one of Italy’s...
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Read the articleFruity, bitter, sparkling, spiced. Cocktails evoke summer in a thousand different ways. Just one sip and you’re wafted away to a terrace by the sea,...
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Read the articleCelebrating Made in Italy means appreciating everything that makes this country unique: quality, beauty, creativity and, of course, know-how. It is an opportunity for us...
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Read the articleNutrition plays a fundamental role for people who do sport – influencing performance, muscle recovery and general well-being. Alongside a balanced diet and targeted nutritional...
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Read the articleProsciutto di San Daniele, with its unique sweetness and delicate aroma, is one of the undisputed symbols of Italian gastronomy. Its story unravels across the...
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Read the articleCarefully selected pork thighs and sea salt: these are the only two ingredients provided for by the Specification for the production of Prosciutto di San...
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Read the articleProsciutto di San Daniele PDO is not merely food, but a symbol of Italian gastronomic excellence that is deeply rooted in tradition. This extraordinary product...
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Read the articleA symbol of Italy around the world, Prosciutto di San Daniele is one of the great Italian gastronomic delicacies. It is a cured, raw prosciutto...
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Read the articleThe Italian summer offers numerous occasions to enjoy the pleasures of life, and one of the most appreciated moments is without doubt the aperitivo. This...
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Read the articleTaste, flavour and history: Prosciutto di San Daniele is the result of a centuries-old tradition rooted in a process which remains unchanged over time. Over...
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Read the articleThe story of Prosciutto di San Daniele has distant beginnings. The term ‘prosciutto’ derives from the Latin and, according to scholars, has two different etymologies....
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Read the articleProsciutto di San Daniele PDO is a culinary product which has its roots in a centuries-old tradition, based on expertise and craftsmanship which over time...
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Read the articleProsciutto di San Daniele is the result of a slow process in which time plays a key role. It is the product of an ancient...
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Read the articleAs this product is safe, even for expectant mothers.
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Read the articleThe importance of the San Daniele del Friuli air in the production of the Prosciutto
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Read the articleA fundamental element of the supply chain
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Read the articleAll the features
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Read the articleFrom the arrival of the legs to salting
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Read the articleThe complete guide
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Read the articleThe secret behind an outstanding product
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Read the articleAn immersive experience to discover its secrets
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